Ilinykh Vladimir A.,
Doctor of History Sciences, Institute of History of the Siberian Branch of the Russian Academy of Science, Novosibirsk, Russia, е-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
Meat Production in Novosibirsk Region in 1980s (Analytical Note of Regional Department of Sstatistics)
DOI: 10.31518/2618-9100-2019-5-8
The analytical note of the Novosibirsk regional department of statistics “On Production, procurement and provision of population with meat products” was identified in the funds of the Novosibirsk Regional State Archive. Its content is important for understanding of different features of agricultural development in the 1980s. The publication is accompanied by an introductory article, which contains an analysis of dynamics of agricultural production in Siberia from the second half of the 1960s to the 1980s. The pace of development of animal husbandry in the indicated period was higher than in the case of crop production. The increase in meat production was mainly provided by the precocious sub-sectors: poultry and pig farming. Despite the increase in meat production, it was impossible to satisfy the needs of population. Quality indicators for development of meat production remained low. Significant losses occurred during processing. One of the main causes of meat shortages in the 1980s was an increasing excess of solvent demand over supply.
Publishing: 31/10/2019
How to cite: Il’inykh V.A. Meat Production in Novosibirsk Region in 1980s (Analytical Note of Regional Department of Sstatistics) // Historical Courier, 2019, No 5 (7), pp. 100–112. [Available online:] http://istkurier.ru/data/2019/ISTKURIER-2019-5-08.pdf
Links: Issue 5 2019
Keywords: agricultural policy of the Soviet state; agriculture; husbandry; food program; Novosibirsk region