Dyakina Elena V.,
intern researcher, Institute of History of the Siberian Branch of RAS. E-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
Food Ration of the Peasant Settlers in Western Siberia (late 19th– 20th Century)
DOI:10.31518/2618-9100-2018-1-13
The article analyzes quantitative information concerning the food ration of peasant settlers on the basis of statistical sources; compares the quantitative and qualitative characteristics of the peasant settlers’ diet depending on the time spent in Western Siberia and climate conditions; calculates nutritional and caloric values of the peasant settler’s food ration in Western Siberia. The author determines the time frame required to balance a food ration of new settlers in terms of nutrition and caloric value.
How to cite: Diakina E.V. Food Ration of the Peasant Settlers in Western Siberia (late 19th– 20th Century) // Historical Courier. 2018. № 1. URL: http://istkurier.ru/data/2018/ISTKURIER-2018-1-13.pdf
Links: Issue 1 2018
Keywords: ration; Western Siberia; nutrition and calorie values; peasant settlers; basic food consumption; food balance